Lamm tikka sizlar

Name: Lamm tikka sizlar
Total time: 1 h
Yield: 4 port
Cuisine: Indisk
Ingredients: 500 g benfri lammstek; 2 gula lökar; 2 paprikor; 1 dl Arla Köket® matyoghurt; 2 pressade vitlöksklyftor; 1 tsk salt; 2 tsk malen ingefära; 2 tsk paprikapulver; 2 tsk malen koriander; 2 tsk malen spiskummin; 2 tsk chilipulver; 1 kruka färsk koriander; 2 dl Arla Köket® matyoghurt